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Listing posts for 2011

this little piggy

Posted by Simon Bryant

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Okay, this picture of the crispy pig belly looks nice enough but could you eat it while thinking about images of sow stalls, farrowing crates, pigs crammed in sheds? Thankfully the decision by Australian Pork Limited last year to phase out sow stalls voluntarily by 2017 should improve conditions somewhat...

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lamb with a conscience

Posted by Simon Bryant

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There are a growing number of lamb producers who have built a production process around the welfare of their flock. This is one of the happier food industry scenarios whereby the product not only tastes better but these farmers can command a better price for their toil and the sheep...

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no garden? get sprouting

Posted by Simon Bryant

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I am a sprouter, there is always something in a hemp bag hanging in my kitchen, and if it sprouts I will eat it! (Believe me I have tried to sprout the maddest things). My all time favorite sprout is lentils; they have a great earthy flavour and the most...

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